West Town Bakery & Diner (1916 W Chicago Ave) ? a 3-Star Certified Green Restaurant ? has new daily fall food and drink specials that are now in effect. They?re all listed below.
MONDAYS
* Half price dozen donuts from 7am until 3pm.
Patrons can choose from classic donuts (regularly $2 each) and filled specialty donuts (regularly $3 each). A dozen classic donuts are regularly $24 ($12 on Mondays), a dozen mix-and-match (classic and filled specialty) donuts are regularly $32 ($16 on Mondays), and a dozen filled specialty donuts are regularly $36 ($18 on Mondays).
TUESDAYS
* Half price on all six Eggs Benedict Specialties from 7am until 3pm (dine-in only).
Eggs Benedict Specialties that feature two poached eggs on a toasted housemade English muffin range from the Fresca (sliced avocado, pico de gallo, hollandaise, quseo fresco) that?s regularly $9, to the Fried Green Tomato (country ham, fried green tomato, bacon hollandaise) that?s regularly $11, to the Steak (thinly sliced grass-fed ribeye, crispy onions, cabernet sauvignon hollandaise, scallion threads) that?s regularly $16.
All Eggs Benedict Specialties come with a choice of hashbrowns, apple slaw, or fruit salad.
WEDNESDAYS
* Half price on all eight pancake and waffle dishes from 7am until 3pm (dine-in only).
Options range from the Vegan S?mores Pancakes (dark chocolate vegan pancakes with vegan marshmallow cream and coconut ganache topped with graham cracker crumbles and even more vegan marshmallow cream) that?s regularly $9, to the Salted Caramel Waffle (with salted caramel mousse and vanilla bean anglaise) that?s regularly $9, to the Herbed Waffle with Braised Pork Belly and Sliced Apples (topped with a fried egg and yogurt anglaise) that?s regularly $13.
THURSDAYS
* Commuter Special ? a large coffee and a one stuffed croissant for $5 (carry-out only).
Patrons will get a large cup of regular or decaf organic and fair-trade Alterra coffee (regularly $2.25) and their choice of a stuffed housemade and organic croissant with the options being Chocolate (regularly $4.50 each), Ham & Cheese (regularly $5 each), or Goat Cheese & Basil (regularly $6 each) for only $5.
FRIDAYS
* Half price dozen cake balls.
Cake balls are regularly $1.25 each and are regularly $15 by the dozen. A dozen cake balls on Fridays are $7.50. Cake ball flavors include Red Velvet, S?mores, French Toast, Chocolate Sprinkle, Vanilla Sprinkle, Carrot Walnut, Lemon Almond, and Chocolate Peanut.
SATURDAYS & SUNDAYS
* $5 Bloody Marys (dine-in only).
The West Town Bakery & Diner Bloody Mary features American Harvest Organic Vodka and housemade Bloody Mary mix in a pint glass rimmed with a mixture of black, grey, red, and white salts (regularly $7).
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About West Town Bakery & Diner: Dining scene vets Greg Mohr and Scott Weiner (The Fifty/50, Roots Handmade Pizza, Homestead) co-own this West Town sit-down brunch spot and bakery that specializes in local, organic, and sustainable fare. A 3-Star Certified Green Restaurant, West Town Bakery & Diner brunch fare specializes in eggs benedicts, pancakes, waffles, skillets, and omelets and is well known for its innovative donut sandwich. ?West Town Bakery & Diner prides itself on its organic and fair trade Alterra coffee program, Rare Tea Cellars tea, fresh-squeezed juices, organic cocktails, and organic beers. The bakery portion of West Town features scratch-made and organic cupcakes, cake balls, scones, whoopee pies, tarts, donuts, croissants, muffins, breads, whoopie pies, fruit bars, gelato, custom cakes, and more. Located at 1916 W Chicago Ave (773.904.1414), West Town Bakery & Diner serves sit-down brunch from 7am until 3pm daily. West Town Bakery & Diner is open for counter service pastry and coffee service from 7am until 10pm Sunday thru Thursday, and from 7am until midnight Friday thru Saturday. Additional information, full menus, and online ordering available at http://www.WestTownBakery.com ?
Source: http://pix724.blogspot.com/2012/09/new-daily-fall-food-and-drink-specials.html
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